- Friday Night Happy Hour
Great food, wine tasting and a glass of wine for $20 per person! Sample 5 different wines each week. Additional glasses of wine at $6 per glass. Starts at 5pm. Come early for a good seat! (read more) - Cake Decorating
You asked for it! Learn the basics of the art of cake decorating. At the end of this class you will be able to decorate a cake with stunning roses, leaves, floral sprays, grapes, shells, clowns, stars, borders and more. (read more) - Wine & Food Pairing: Exploring the Old World
Part of our Wine & Food Pairing series, this course explores the basic concepts of pairing your favorite foods with great wine with a focus on the classic regional pairings of Western Europe. (read more)
Download Our 2008 Schedule!
Download Our 2008 Schedule!Download Now
Our Certifications
Qualified and CertifiedWSET & Women Chefs
the Gourmet Series • Romantic Menus for Couples
Wine Basics • Wine & Spirits Certification Courses
Classes for Kids • Full Course Listing
Classes in Orange:
The Gourmet Series • Full Course Listing
Culinary Team Building
Wine Basics • Wine & Spirits Certification Courses
Classes for Kids • Full Course Listing
Classes in Orange:
The Gourmet Series • Full Course Listing
Culinary Team Building
Autumn Harvest in Italy
Join Joe Marsico for a harvest tour through the Italian countryside.
Gnocchi alla Romana
Saturday, December 6, 5pm
Menu: Tomato basil tart; Gnocchi alla Romana with Caesar salad; Raspberry tart. Price: $85 per person, or $105 with wine pairings.
Classic Osso Buco
Saturday, December 27, 5pm
Menu: Fennel soup; Osso Buco with polenta; Nutella crepes with bananas & walnuts. Price: $95 per person, or $115 with wine pairings.