- Friday Night Happy Hour
Great food, wine tasting and a glass of wine for $20 per person! Sample 5 different wines each week. Additional glasses of wine at $6 per glass. Starts at 5pm. Come early for a good seat! (read more) - Cake Decorating
You asked for it! Learn the basics of the art of cake decorating. At the end of this class you will be able to decorate a cake with stunning roses, leaves, floral sprays, grapes, shells, clowns, stars, borders and more. (read more) - Wine & Food Pairing: Exploring the Old World
Part of our Wine & Food Pairing series, this course explores the basic concepts of pairing your favorite foods with great wine with a focus on the classic regional pairings of Western Europe. (read more)
Download Our 2008 Schedule!
Download Our 2008 Schedule!Download Now
Our Certifications
Qualified and CertifiedWSET & Women Chefs
the Gourmet Series • Romantic Menus for Couples
Wine Basics • Wine & Spirits Certification Courses
Classes for Kids • Full Course Listing
Classes in Orange:
The Gourmet Series • Full Course Listing
Culinary Team Building
Wine Basics • Wine & Spirits Certification Courses
Classes for Kids • Full Course Listing
Classes in Orange:
The Gourmet Series • Full Course Listing
Culinary Team Building
Crank up the Grill
Brush up on your skills for California’s favorite way to cook!
Grilled Asian Appetizers
Thursday, July 17, 6pm; Marlene
Menu: Chicken satay with peanut sauce; Thai-style grilled eggplant salad; Pork ribs with pineapple-hoisin glaze; Baconwrapped seafood kabobs. Price: $85 per person.
Grilled Everything
Saturday, July 19, 5pm; Analisa
Menu: Grilled hearts of romaine with blue cheese dressing; Grilled chopped summer vegetables & couscous salad with black olive vinaigrette; Grilled salmon with lemon-herb butter; Grilled pineapple with sweet lime-black pepper sauce. Price: $95 per person, or $170 for two.