- Friday Night Happy Hour
Great food, wine tasting and a glass of wine for $20 per person! Sample 5 different wines each week. Additional glasses of wine at $6 per glass. Starts at 5pm. Come early for a good seat! (read more) - Cake Decorating
You asked for it! Learn the basics of the art of cake decorating. At the end of this class you will be able to decorate a cake with stunning roses, leaves, floral sprays, grapes, shells, clowns, stars, borders and more. (read more) - Wine & Food Pairing: Exploring the Old World
Part of our Wine & Food Pairing series, this course explores the basic concepts of pairing your favorite foods with great wine with a focus on the classic regional pairings of Western Europe. (read more)
Download Our 2008 Schedule!
Download Our 2008 Schedule!Download Now
Our Certifications
Qualified and CertifiedWSET & Women Chefs
Wine Basics • Wine & Spirits Certification Courses
Classes for Kids • Full Course Listing
Classes in Orange:
The Gourmet Series • Full Course Listing
Culinary Team Building
Sweetheart Valentine Dinners
Spend Valentine’s Day with your sweetheart in our kitchen – working together on your meal.
Dinner by Candlelight
Monday, February 11, 6pm; Wende
Menu: Roasted beet soup with crème fraiche; Fish en papillote with herbs, olives & fingerling potatoes; Sinful chocolate soufflé. Price: $180 per couple, or $220 with wine pairings.
Valentine’s Day Dinner
Thursday, February 14, 6pm; Octavio
Menu: Hot vichyssoise soup with foie gras croutons; Scallop-salmon roulade & filet mignon with warm shallot mashed potatoes, sauté of broccolini & herb thyme sauce; Harlequin soufflé (Grand Marnier soufflé & chocolate soufflé) with chocolate sauce & chantilly cream. Complimentary Champagne toast! Price: $200 per couple, or $240 with wine pairings.
Romantic Italian Dinner
Friday, February 15, 6pm; Joe
Menu: Heart-shaped lobster ravioli en brodo; Prosciutto wrapped roasted sea bass on a bed of mixed greens with Champagne vinaigrette; Chocolate soufflés with white chocolate sauce. Complimentary Champagne toast! Price: $200 per couple, or $240 with wine pairings.